Our Story

ABOUT US

We supply high quality, custom-designed cakes for any occasion - wedding cakes, birthday cakes, anniversary cakes, graduation cakes...you name it.

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Robert Chang

Sommelier

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Jan Winsent

Cook

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Andrea Chung

Cook

Recommendations

OUR BEST SPECIALTIES

Birthday? Anniversary? Just because it’s Tuesday? These specialty dessert recipes are perfect if you’re looking for a homemade dessert that’s above and beyond the usual cake or pie

Price List

Our Cakes and Prices

WEDDING FRUIT CAKES

3 Tier: $350   7 Tier: $750

4 Tier: $450   8 Tier: $850

5 Tier: $550   9 Tier: $950

6 Tier: $650   10 Tier: $1,200

SPONGE CAKES

(with fresh cream/butter icing)

Small:    $25

Medium: $35

Large:    $45

X-Large: $60

SPONGE CAKES

(with plastic icing)

Small:    $35

Medium: $45

Large:    $60

X-Large: $80

SPONGE CAKES

(with fresh cream/butter cream with personalized edible pictures)

Small:    $30

Medium: $40

Large:    $50

X-Large: $65

BLACK FOREST CAKES

Small:    $35

Medium: $45

Large:    $60

 

RED VELVET CAKES

Small:    $35

Medium: $45

Large:    $60

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Suewi’s Kitchen, No.1 Avenue